Menudo de cerdo a mí estilo

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Menudo de cerdo a mí estilo. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Menudo de cerdo a mí estilo is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're nice and they look wonderful. Menudo de cerdo a mí estilo is something that I've loved my whole life.
Many things affect the quality of taste from Menudo de cerdo a mí estilo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Menudo de cerdo a mí estilo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Menudo de cerdo a mí estilo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Menudo de cerdo a mí estilo estimated approx 40min.
To begin with this recipe, we must prepare a few ingredients. You can cook Menudo de cerdo a mí estilo using 14 ingredients and 4 steps. Here is how you cook that.
Bueno, como llegamos tarde a casa y no tengo un menú semanal, siempre se me ocurren algunas comidas que hago a lo loco y acaban estando deliciosas. Espero que os guste! Para la próxima añadiré más fotos🥺🎀!
Ingredients and spices that need to be Make ready to make Menudo de cerdo a mí estilo:
- 1 patata picada
- 6 hojas repollo picadas
- 1 zanahoria picada
- 1/2 cebolla cortada en lunas
- Sal
- Pimienta molida
- 5 rodajas puerro
- Al gusto perejil
- Cúrcuma (para dar color)
- 1 pizca de comino
- 1 pizca de curry
- 2 barrigas de cerdo
- 1 lata alubias ojo de perdiz
- 1 pastilla sabor carne
Steps to make to make Menudo de cerdo a mí estilo
- Trocea todos los ingredientes, incluidas la carne, sólo que esta última de tamaño más grande.
- En una sartén con un poco de aceite añadimos la carne, la salpimentamos añadimos las otras especias, excepto el perejil y dejamos que se doren un poquito por los dos lados. En cuanto estén selladas añadimos el resto de ingredientes (de nuevo, excepto el perejil que va al final y las alubias). Le damos un par de vueltas y cuando se vean un poco pochas se le añade medio vaso de agua. Se deja cocinando unos 20 min.
- Tras los 20 minutos vemos si el agua ya ha reducido un poco si no, lo dejamos un poquito más pero que no se seque. Cuando veamos que al fin está reducida pero con un poco de agua que se note que es una salsa aguada se añaden las alubias y el perejil.
- Se espera a que se reduzca un poco y si vemos que queda demasiado aguado le añadimos un poco de pan rallado, le damos unas vueltas y listo! Perfecto para servir con arroz!! Dejadme vuestras fotitos, es una receta fácil, económica y rica.
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So that is going to wrap this up with this special food Recipe of Homemade Menudo de cerdo a mí estilo. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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