Tallarines con Ternera y Gambas / recetas de comida china

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Tallarines con Ternera y Gambas / recetas de comida china. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Tallarines con Ternera y Gambas / recetas de comida china is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Tallarines con Ternera y Gambas / recetas de comida china is something which I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Tallarines con Ternera y Gambas / recetas de comida china, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tallarines con Ternera y Gambas / recetas de comida china delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tallarines con Ternera y Gambas / recetas de comida china is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tallarines con Ternera y Gambas / recetas de comida china estimated approx 40 min.
To get started with this recipe, we have to first prepare a few ingredients. You can have Tallarines con Ternera y Gambas / recetas de comida china using 12 ingredients and 4 steps. Here is how you cook that.
https://youtu.be/9RaPjOVyXL8
Ingredients and spices that need to be Get to make Tallarines con Ternera y Gambas / recetas de comida china:
- 400 g tallarines
- 1 pimiento verde
- 1 zanahoria
- al gusto gambas
- 1 cucharada salsa de ostras
- 1 chorrito salsa de soja
- 1 chorrito aceite de sésamo
- 1 cucharadita maicena o fécula de patata
- aceite para freír
- 1 diente ajo
- jengibre molido
- 1 filete ternera
Instructions to make to make Tallarines con Ternera y Gambas / recetas de comida china
- Primero cocemos la pasta como indica el fabricante y que quede al dente, cortamos la zanahoria, el pimiento y la ternera en tiras,
- Condimentamos la carne con un poco de salsa de soja y maizena para que quede con textura como la de los restaurantes
- En una sartén grande o wok, freímos a fuego fuerte la carne por 3 minutos, después le agregamos el jengibre rallado y el diente de ajo picado, removemos un par de minutos y agregamos el pimiento verde y la zanahoria y las gambas, cuando las verduras se vean doradas le agregaremos la salsa de ostras y la salsa de soja
- Ahora ya es momento de agregar nuestros tallarines y los freímos agregándolo a la sartén con las verduras y carnes y agregándole un chorrillo de aceite de sésamo, buen provecho y que la disfruten
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So that's going to wrap this up with this special food Recipe of Favorite Tallarines con Ternera y Gambas / recetas de comida china. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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