Espirales de carne picada y verduras /comida de Marruecos

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Espirales de carne picada y verduras /comida de Marruecos. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Espirales de carne picada y verduras /comida de Marruecos is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They are nice and they look wonderful. Espirales de carne picada y verduras /comida de Marruecos is something which I have loved my entire life.

Many things affect the quality of taste from Espirales de carne picada y verduras /comida de Marruecos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espirales de carne picada y verduras /comida de Marruecos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Espirales de carne picada y verduras /comida de Marruecos using 25 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Espirales de carne picada y verduras /comida de Marruecos:

1. Para la masa
2. 600 g harina
3. 120 ml aceite
4. 1 cuchara levadura de pan
5. 1 cuchrita de azúcar
6. 1 cuchrita de sal
7. 230 ml agua tibia
8. Para el relleno
9. 1 calabacín
10. 2 zanahorias
11. 1 cebolla
12. 1 pimiento rojo
13. 2 dientes ajo
14. 2 c g perejil y cilantro
15. al gusto sal
16. 1/2 c p cúrcuma
17. 1/2 c p pimienta
18. 1/2 c p jenjembre
19. 1 cucharita pimentón
20. 1/2 c p picante(obsional)
21. 4 c g aceite
22. Para untar los espirales
23. yema de un huevo
24. gotas vinagre
25. Sésamo

Steps to make to make Espirales de carne picada y verduras /comida de Marruecos

1. En una sartén echamos el aceite, la cebolla que hemos cortado trozos y el ajo, freímos todo un poquito luego añadimos el pimiento que hemos también cortado.
2. Acontinuación añadimos el calabacín y los zanahorias que hemos rallado, las especias y dejamos todo cocinar durante 7 minutos, después echamos la carne picada y el perejil, mezclamos y dejamos todo a fuego medio durante 5 minutos y apagamos el fuego.
3. Mientras que el relleno está enfriando, prepararnos La masa, en un bol ponemos los ingredientes lo masamos muy bien con agua, luego la partimos En 15 bolas iguales, las untamos con aceite y los dejamos reposar durante 30 minutos.
4. Una vez apasado esté tiempo, estiramos una bola, la ponemos una cuchara grande de el relleno En un lado y la doblamos (Ver el vídeo).y las colocamos en una bandeja de el horno, la untamos con el yema de el huevo y las gotas de vinagre.
5. Las metemos en el horno que hemos precalentado antes a 180 más o menos 20 minutos.
6. Y listo!!!😍 Ver el vídeo https://youtu.be/pol-R5MgBZ4

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So that's going to wrap it up with this exceptional food How to Make Perfect Espirales de carne picada y verduras /comida de Marruecos. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!