Frijol con hueso

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Frijol con hueso. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Frijol con hueso is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Frijol con hueso is something that I've loved my entire life.

Many things affect the quality of taste from Frijol con hueso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Frijol con hueso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Frijol con hueso is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Frijol con hueso using 7 ingredients and 4 steps. Here is how you can achieve that.

Esta es una comida muy típica en el sur del Estado de Sonora.

Ingredients and spices that need to be Take to make Frijol con hueso:

1. 1 kg costilla de res
2. 1/2 kg frijol
3. 1 cebolla
4. 3 jitomates
5. 3 chiles serranos
6. cilantro
7. sal

Instructions to make to make Frijol con hueso

1. Pones a cocer la costilla con agua, sal, pimienta, ajos, hojas de laurel, chile verde.
2. Pones a cocer los frijoles en agua y sal el frijol de tu preferencia.
3. En una cacerola pones, un chorrito de aceite, ya que esta caliente pones el, jitomates, cebolla, chile serrano, un diente de ajo todo esto picado en cubos, y lo cocinas por unos minutos y remueles con el remoledor de frijoles con la idea de hacer una salsa.
4. En la salsa agregas tantito frijol del que ya tienes cocido, y remueles también, hecho esto agregas la costilla y el demás frijol. Y agregas caldo de la carne y del frijol el necesario para que este jugoso, y dejas hervir por unos minutos para que se concentre el sabor, picas cilantro ya que hirvió por unos min agregas el cilantro y apagas. LISTO A DISFRUTAR DE UN DELICIOSO FRIJOL CON HUESO.

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So that's going to wrap it up for this special food Simple Way to Prepare Quick Frijol con hueso. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!