Galette de Manzanas y canela 🍎

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Galette de Manzanas y canela 🍎. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Galette de Manzanas y canela 🍎 is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Galette de Manzanas y canela 🍎 is something which I've loved my entire life.

Many things affect the quality of taste from Galette de Manzanas y canela 🍎, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galette de Manzanas y canela 🍎 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Galette de Manzanas y canela 🍎 is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Galette de Manzanas y canela 🍎 estimated approx 40 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can have Galette de Manzanas y canela 🍎 using 9 ingredients and 12 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Galette de Manzanas y canela 🍎:

1. 1 huevo
2. 5 cdas aceite
3. 250 g harina 0000
4. 1 pizca sal
5. 2 cdas margarina
6. c/n Agua
7. 3 manzanas rojas o verdes
8. Jugo de 1/2 limón
9. Canela a gusto

Steps to make to make Galette de Manzanas y canela 🍎

1. En un bol pequeño huevo y aceite mezcle muy bien
2. Agregué en el otro bol que tiene harina mezclada con sal, mezcle con el agua y margarina
3. Mezcle muy bien y saque la Masa del bol seguí uniendo
4. Después quedo lista la masa no es necesario uninarla bastante solo un poco
5. La estire no muy gruesa sino un poco fina
6. Coloque la masa estirada en la tartera aceitada y enharinada
7. Fui poniendo canela y jugo de limón mezcle muy bien las manzanas
8. Puse toda las manzanas con canela en la tarta
9. Doble los bordes de la tarta y quedó pronta
10. Lleve al horno a temperatura 220 grados durante 30 minutos
11. Paso los 30 minutos y quedo pronta
12. Por último decore con azúcar impalpable casera

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So that's going to wrap it up for this exceptional food Recipe of Favorite Galette de Manzanas y canela 🍎. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!