Copa café y kiwi con adorno de chocolate

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Copa café y kiwi con adorno de chocolate. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Copa café y kiwi con adorno de chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Copa café y kiwi con adorno de chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Copa café y kiwi con adorno de chocolate is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Copa café y kiwi con adorno de chocolate estimated approx 20 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Copa café y kiwi con adorno de chocolate using 3 ingredients and 2 steps. Here is how you cook that.

Un postre fácil de hacer y bueno de deleitar como entrante de comida, para merienda, cena o postre posterior

Ingredients and spices that need to be Prepare to make Copa café y kiwi con adorno de chocolate:

1. 50 cl crema de café y licor
2. 30 cl crema de kiwi
3. 1 adorno de chocolate

Steps to make to make Copa café y kiwi con adorno de chocolate

1. Hacemos la forma dibujando con chocolate, lo cocemos 5 min a 180 gds ctgs, lo dejamos enfriar y lo envolvemos reservamos más 48 refrigerado.
   Lo separamos con cuidado de el papel con el cuchillo.
   15 min.
2. Se pone el café con licor y trozos de coca mojados y triturados en la base.
   Y se le hace una ligera capa de crema de kiwi.

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