Arroz con Pollo Sancochado y Vegetales

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Arroz con Pollo Sancochado y Vegetales . One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Arroz con Pollo Sancochado y Vegetales is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Arroz con Pollo Sancochado y Vegetales is something that I have loved my whole life.

Many things affect the quality of taste from Arroz con Pollo Sancochado y Vegetales , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con Pollo Sancochado y Vegetales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con Pollo Sancochado y Vegetales is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con Pollo Sancochado y Vegetales estimated approx 30 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can cook Arroz con Pollo Sancochado y Vegetales using 4 ingredients and 5 steps. Here is how you can achieve that.

Al preparar las pechugas sancochada y disfrutar su rico sabor me ha picado la curiosidad de intentar opciones de presentarla.
Como buenos dominicanos, el día que no se come arroz en esta casa...no se ha comido! Les presento esta versión de arroz con pollo. Muy saludable y sabrosa.

Ingredients and spices that need to be Take to make Arroz con Pollo Sancochado y Vegetales :

1. 4 tazas Arroz
2. 2 Pechugas de pollo grandes sancochadas
3. 1 Tableta caldo de pollo
4. Jugo resultado de sancochar las pechugas

Instructions to make to make Arroz con Pollo Sancochado y Vegetales

1. Hervir la pechuga con los sazones de su gusto. Tengo publicada una receta de pechugas hervidas que le va muy bien a este arroz. (La encontrara al pie de esta receta).
2. Con el jugo de las pechugas, cocinar el arroz, agregando una tableta de caldo de pollo, rectificar de sal y cuando lo voltee agregar vegetales congelados de su predilección . Yo adicione zanahorias, bróculi y coliflor. El aceite que le agregue al voltear el arroz fue el de los tomates deshidratados con aceite de oliva de albahaca y Romero. También está publicado estos tomates.( la incluí al final de esta receta)
3. Junto a los vegetales , adicionar las pechugas que habrá deshilachado al tamaño de su gusto.
   Servir salpicado con salsa de soya.
   Acompañar de papas fritas o plátanos fritos.
4. https://cookpad.com/mx/recetas/495121-pechugas-de-pollo-hervidas?rq=pechuga&ref=recipe
5. https://cookpad.com/mx/recetas/530644-tomates-deshidratados-en-conserva-oliva-albahaca-romero?rq=tomate&ref=recipe

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So that is going to wrap it up for this exceptional food How to Make Award-winning Arroz con Pollo Sancochado y Vegetales . Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!