Quinoa estilo chino

Quinoa estilo chino

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Quinoa estilo chino. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Quinoa estilo chino is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Quinoa estilo chino is something that I have loved my entire life.

Many things affect the quality of taste from Quinoa estilo chino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quinoa estilo chino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quinoa estilo chino is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Quinoa estilo chino using 12 ingredients and 6 steps. Here is how you can achieve that.

Mi amiga Leyla 馃檱馃徎‍♀️me muestra todas las comidas maravillosas que encuentra desde que se mud贸 al Per煤, y me quede con los deseos de un plato como este 馃い馃い馃い como siempre yo uso lo que tengo en mi cocina a mano 馃枑馃拋馃徎‍♀️

Ingredients and spices that need to be Get to make Quinoa estilo chino:

  1. 1 taza quinoa
  2. 1 1/2 taza agua
  3. sal a gusto
  4. 2-3 cebollitas verdes picaditas
  5. 2 huevos
  6. 2-2 1/2 cdas salsa soya
  7. 1/4 cebolla picadita 馃
  8. 1/4 cda Jengibre en polvo
  9. brotes soja (bean sprouts) a gusto y opcional
  10. 2 zanahorias picaditas
  11. aceite de oliva
  12. 3 dientes ajo馃

Instructions to make to make Quinoa estilo chino

  1. Lavas primero el quinoa, luego lo hierves con la 1 1/2 taza de agua y sal, cuando hierva bajas el fuego y cocina por 15 minutos
  2. Ahora picas todos los ingredientes, yo us茅 zanahoria de lata que era lo que ya ten铆a en mi cocina 馃 y los cocinas por unos minutos (yo le a帽ad铆 al final guisantes verdes pero solo para darle color)
  3. Luego a帽ades el quinoa ya cocinado (ojo yo solo use un poco m谩s de la mitad, pero porque quer铆a la otra mitad para hacerla con avocado馃 as铆 que t煤 decides si la echas completa 馃槈) mezclas y a帽ades la salsa soya
  4. Ahora revuelve los dos huevos. haces un hueco en el quinoa, echas los huevos ah铆 y los vas cocinando ah铆 en el centro, cuando ya se cocinen entonces revuelves todo.
  5. Yo le a帽ad铆 camarones 馃崵 pero t煤 puedes a帽adirle lo que quieras, pollo, salm贸n, carne 馃し馃徎‍♀️
  6. Listo! 馃檯馃徎‍♀️

As your experience as well as confidence grows, you will certainly discover that you have extra all-natural control over your diet plan as well as adapt your diet plan to your personal preferences in time. Whether you want to offer a recipe that uses less or more active ingredients or is a little bit basically spicy, you can make straightforward modifications to achieve this goal. Simply put, begin making your recipes in a timely manner. When it comes to standard food preparation skills for newbies you do not require to learn them however only if you master some straightforward cooking methods.

This isn't a complete overview to quick and also easy lunch dishes but its good food for thought. Ideally this will get your imaginative juices flowing so you can prepare delicious dishes for your family without doing too many square meals on your journey.

So that's going to wrap it up for this exceptional food Steps to Make Ultimate Quinoa estilo chino. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Chapsui de pollo

Cazuela de marisco, patacones, arroz de coco, ensalada frutal

Galles craqueritas de semillas!