Pollo Agridulce ("Comida China")

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Pollo Agridulce ("Comida China"). It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Pollo Agridulce ("Comida China") is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. Pollo Agridulce ("Comida China") is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Pollo Agridulce ("Comida China"), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo Agridulce ("Comida China") delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Pollo Agridulce ("Comida China") using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Pollo Agridulce ("Comida China"):

1. 1 Pechuga de pollo
2. lo necesario Maizena
3. al gusto Sal
4. al gusto Pimienta
5. Catsup
6. al gusto Azúcar morena
7. 2 naranjas
8. 2 zanahorias
9. Cebolla
10. Aceite

Instructions to make to make Pollo Agridulce ("Comida China")

1. Se pica el pollo en cubos, no muy pequeños pero que queden medianos, se les pone sal y pimienta se pasan por un huevo y después la maicena
2. Ya empanizado harás la salsa agridulce;
3. En un sartén pones la salsa catsup la que tú consideres necesaria agregas el jugo de las dos naranjas, agregas 2 cucharadas de azúcar morena, ya cuando haya hervido lo reservas
4. Corta las zanahorias en rodajas no muy gruesas y la cebolla en cubos ya cuando hayas terminado de picar la zanahorias y la cebolla, pones a freír con poco aceite hasta que estén un poco dorados
5. En el mismo sartén que hiciste lo anterior, vuelves a poner aceite frías tu pollo ya empanizado y agregas a la salsa con todo y las zanahorias y la cebolla ¡Y listo, a servir!

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