Mixiotes a la José

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Mixiotes a la José. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mixiotes a la José is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Mixiotes a la José is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Mixiotes a la José, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mixiotes a la José delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mixiotes a la José is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mixiotes a la José estimated approx 1 hora.

To get started with this recipe, we must prepare a few components. You can have Mixiotes a la José using 7 ingredients and 2 steps. Here is how you can achieve that.

Hoy el José hizo la comida y quedó deliciosa.

Ingredients and spices that need to be Get to make Mixiotes a la José:

1. 1 muslo por persona
2. C/n Nopales cocidos
3. 2-3 Hojas aguacate por cada muslo
4. Cebolla
5. Laurel
6. Chile guajillo en polvo
7. Polvito mágico de tita

Steps to make to make Mixiotes a la José

1. En una hoja de aluminio colocas el muslo, lo espolvoreas con el chile guajillo, con el polvito mágico de tita, agregas los nopales cocidos, la cebolla cruda cortada en julianas y lo cubres con hojas de aguacate y un par de hojas de laurel
2. Cierra muy bien la hoja de aluminio y cuece al vapor por 40 min aproximadamente, sírvelo con frijolitos

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This isn't a complete guide to fast and simple lunch recipes but its good something to chew on. Hopefully this will get your imaginative juices flowing so you can prepare tasty dishes for your family without doing too many square meals on your trip.

So that is going to wrap it up for this special food Steps to Prepare Any-night-of-the-week Mixiotes a la José. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!