Tacos dorados muy mexicanos

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Tacos dorados muy mexicanos. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Tacos dorados muy mexicanos is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Tacos dorados muy mexicanos is something which I have loved my whole life.

Many things affect the quality of taste from Tacos dorados muy mexicanos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tacos dorados muy mexicanos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tacos dorados muy mexicanos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tacos dorados muy mexicanos estimated approx 75 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Tacos dorados muy mexicanos using 18 ingredients and 4 steps. Here is how you cook that.

ESTOS TACOS SON DELICIOSOS, Y UN PLATILLO TIPICO EN MI PAIS, LO MISMO SE HACEN PARA UNA COMIDA NORMAL QUE PARA UNA NOCHE MEXICANA COMO LA QUE ESTAMOS POR CELEBRAR EL 20 DE NOVIEMBRE.

Ingredients and spices that need to be Prepare to make Tacos dorados muy mexicanos:

1. 2 TAZAS CARNE DESHEBRADA
2. 2 TAZAS PECHUGA DE POLLO
3. LECHUGA LA NECESARIA RALLADA
4. JITOMATE REBANADO EL NECESARIO
5. CEBOLLA REBANADA LA NECESARIA
6. CREMA LA NECESARIA
7. QUESO RALLADO
8. AGUACATE EN GAJOS DELGADOS
9. SALSA VERDE
10. 10 TOMATILLOS
11. 1 ó 2 CHILES SERRANOS O MAS SI SE DESEA PICANTE
12. 1/2 TAZA CILANTRO
13. CEBOLLA PICADA
14. ACEITE EL NECESARIO
15. SALSA ROJA
16. JITOMATE
17. 1 PEDACITO DE AJO
18. 1 PEDACITO DE CEBOLLA

Steps to make to make Tacos dorados muy mexicanos

1. Ponemos a cocer el pollo y la carne y las deshebramos, agregamos la mitad de las tortillas un poco de carne y hacemos los rollitos o sea los tacos. Procedemos igual con el resto pero ahora serán de pollo, los aseguramos con palillos de madera para que no se abran.
2. En una olla de medio fondo ponemos suficiente aceite y ya que esta sumamente caliente, ponemos de a pocos tacos para que se doren parejito, ya que se doraron se escurren y se sirven de inmediato poniendo encima de ellos la salsa roja, lechuga, queso, aguacate, jitomate, cebolla y por ultimo la crema, estos colores son como la bandera de México.
3. SALSA VERDE:
   Ponemos a hervir en poca agua el tomatillo y los chiles ya que se cocieron los licuamos y servimos en un tazón y poneos cebolla y cilantro y sazonamos con sal.
4. SALSA ROJA:
   Quitamos las semillas al jitomate para que nos quede acida, ponemos a cocerlo con el ajo y la cebolla y sofreímos sazonando con sal a que cambie de color y listo.

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So that is going to wrap it up for this special food Easiest Way to Prepare Award-winning Tacos dorados muy mexicanos. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!