Calabazas rellenas Sol

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Calabazas rellenas Sol. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Calabazas rellenas Sol is one of the most well liked of current trending meals on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Calabazas rellenas Sol is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Calabazas rellenas Sol, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabazas rellenas Sol delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabazas rellenas Sol is 2 calabazas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabazas rellenas Sol estimated approx 45 minutos.

To begin with this particular recipe, we have to prepare a few components. You can cook Calabazas rellenas Sol using 9 ingredients and 9 steps. Here is how you cook it.

Algo rico para acompañar la comida. Este lo hice a mi estilo, sencillo y rápido. Pero podés probar con diferentes rellenos y sabores! #conminombre

Ingredients and spices that need to be Take to make Calabazas rellenas Sol:

1. 2 calabazas
2. 1 cebolla
3. 1 hoja perejil
4. Relleno
5. 1/2 taza arroz
6. 2 huevos
7. 1 pizca sal
8. 1 pizca nuez moscada
9. 2 cucharadas queso parmesano

Steps to make to make Calabazas rellenas Sol

1. Poner a hervir los huevos y el arroz.
2. Cortar las calabazas en rodajas, procurando dejar la base más ancha completa. Y poner a hervir junto con una cebolla cortada y sal (o un cuadrito de caldo), para darle sabor y aflojar el interior de la calabaza.
3. Con un cuchillo clavar la calabaza ir viendo qué tan blando está, evitando que se pase. Debe tardar alrededor de 30 minutos.
4. Colocar las rodajas en un plato y esperar unos minutos a que el agua escurra.
5. Extraer el relleno, y separar las semillas. Después, agregar un chorrito de aceite, nuez moscada y una pizca de sal y mezclar hasta formar un puré.
6. En otro plato, cortar en trocitos pequeños los huevos, y mezclar con el arroz y un poco de queso parmesano.
7. En la base de la cazuela (cáscara de la calabaza), colocar el relleno de la calabaza condimentado.
8. Seguido por una capa de queso parmesano, y la mezcla de huevo y arroz. Agregar una última capa de queso.
9. Meter al horno unos 15 minutos para que el queso se derrita.

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Speedy Calabazas rellenas Sol. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!