Birria de pollo

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Birria de pollo. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Birria de pollo is one of the most popular of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Birria de pollo is something that I've loved my whole life.

Many things affect the quality of taste from Birria de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Birria de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Birria de pollo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Birria de pollo estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Birria de pollo using 14 ingredients and 5 steps. Here is how you can achieve it.

Esta es una receta clásica en la gastronomía de México, un tipo de comida deliciosa preparada con carne de pollo, también se puede tomar con carne de res.

Ingredients and spices that need to be Take to make Birria de pollo:

1. 2 chiles guajillo
2. 1 chile ancho
3. 1 chile cascabel
4. 3 medias pechugas de pollo
5. 1 cebolla
6. 4 dientes ajo
7. 4 tomates asados, pelados y sin semillas
8. 2 clavos de olor
9. 1/4 de cdts comino
10. 1/4 de cdts orégano en polvo
11. 1/4 taza vinagre
12. 1 1/2 cdas consomé de pollo en polvo
13. 5 limones
14. al gusto Sal

Steps to make to make Birria de pollo

1. Se cocinan las pechugas en una cacerola honda con 2 1/4 litros de agua, 1/4 de cebolla, sal y 2 dientes de ajo, cuando comience la ebullicion, reduce la flama.
2. Mientras, remoja los chiles en 2 tazas de agua caliente para que se suavicen, escúrrelos, hazles una abertura y retírales las semillas, reserva.
3. Asa los tomates en un comal, pélalos y retírales las semillas.
4. Lícualos con los chiles, 1/4 de cebolla (pica el resto, los demás ajos el comino, el orégano, el consomé. los clavos de olor y el vinagre (si es necesario, añade 1/2 tazas del agua donde se remojaron los chiles.
5. Vierte el licuado al caldo y cocina a fuego medio hasta que hierva y termina la cocción del pollo; retira de la estufa, sirve y acompaña con cebolla picada y limón.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Favorite Birria de pollo. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!