Arroz con atún

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Arroz con atún. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Arroz con atún is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. Arroz con atún is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Arroz con atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con atún is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con atún estimated approx 40 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can cook Arroz con atún using 12 ingredients and 4 steps. Here is how you cook it.

Para mi un clásico #bbb. Una combinación económica y llenadora que siempre funciona. Y al final es una comida completa con todos los grupos de alimentos. Yo le agregué aguacate pero también pueden quitarlo o agregarle unas aceitunas picadas que van muy bien.

Ingredients and spices that need to be Make ready to make Arroz con atún:

1. Para el arroz
2. 1 taza arroz
3. 2 tazas agua
4. 1 trocito cebolla
5. 1 diente ajo
6. Para agregar al arroz listo
7. 2 latas atún
8. 1/8 cebolla
9. 1 1/2 jitomate
10. 1/2 aguacate
11. al gusto mayonesa
12. al gusto sal

Instructions to make to make Arroz con atún

1. Poner un poco de agua a hervir. Cuando hierva agregar el arroz sólo hasta que cambie de color y se ponga bien blanco.
2. Colar el arroz. Colocar un poquito de aceite en el sartén, un trocito de cebolla y 1 diente de ahi y sofreír hasta que quede arenoso y bien seco, pero sin que se queme. Yo me fui a hacer otra cosa y se me quemó un poquitin jeje pero nada grave.
3. Agregar 2 tazas de agua y cocinar tapado hasta secar completamente. Dejar enfriar. Agregar la cebolla picada, el jitomate, el aguacate, y el atún.
4. Mezclar todo y agregar la mayonesa. Servir!

As your experience and also confidence expands, you will discover that you have much more all-natural control over your diet plan as well as adjust your diet plan to your individual preferences with time. Whether you want to offer a recipe that uses less or more components or is a little bit more or less hot, you can make simple changes to attain this objective. In other words, begin making your recipes on schedule. As for standard cooking skills for beginners you don't require to discover them but just if you master some easy cooking methods.

This isn't a total overview to quick as well as simple lunch recipes yet its excellent something to chew on. With any luck this will get your creative juices streaming so you can prepare delicious dishes for your family without doing way too many square meals on your trip.

So that's going to wrap this up for this exceptional food Recipe of Favorite Arroz con atún. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!